All Products

Moist, decadent carrot cake topped with a burnt butter and cream cheese icing.

Mixed leaves, cucumber, tomato, oregano, feta, olives, pickled red onions and lemon dressing. 

Coconut and Carrot Cake with a burnt butter cream cheese frosting. Round 8-inch. Feeds 12-16 people in standard dessert...

Orange and Almond Cake. Round 8-inch. Feeds 12-16 people in standard dessert sizes. 

Moist layered honey cake with creamy filling - sweet, rich and indulgent. Round 8-inch. Feeds 12-16 people in standard dessert...

Kale, quinoa, chia seeds, almonds, avocado, apple, lemon dressing, hummus and sumac. 

Cos lettuce, bacon, parmesan, croutons, smoked oyster dressing, egg, parsley and spring onions. 

Chat potatoes, whole egg mayonnaise, cornichons, pickled red onions, eggs, dill, chives and parsley.

Burnt Basque Cheesecake. Round 8-inch. Feeds 12-16 people in standard dessert sizes. 

Penne, sundried tomato, rocket, spinach, roasted pepper and parmesan. 

Classic falafel balls made from chickpeas and broad beans served with hummus - 9 pcs per serve.

Golden savoury shells filled with egg mix and either:Pumpkin and Feta (Vegetarian)Bacon and Caramelised Onions